Monday, January 31, 2022

Kizhi Parotta Recipe: A Delicious South Indian Delicacy Made In Banana Leaves

Since this parotta is tied and prepared in a banana leaf, the parotta soaks the flavour of chicken, making it even more irresistible to have!

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Kartik Aaryan Dines At Delhi's 86-Year-Old Kwality Restaurant, Famous For Its Choley Bhature

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