Momos, Laphing, Fried Yam And More: This Darjeeling Market Is A Foodie's Paradise

Gorkhey Haat, also known as Gundri Bazaar in Darjeeling, showcases local products, fresh vegetables, and traditional Himalayan food every Thursday.

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Chibbar To Cockscomb, Indian Chefs Say These Ingredients Deserve A Comeback

Chefs highlight traditional Indian ingredients like chibbar and bhangjeera that add unique flavors and reflect regional culinary heritage.

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What Does Tiger Shroff Eat? Inside The Actor's Diet And Cheat Meals

Tiger Shroff follows intermittent fasting with protein and fibrous vegetables, adjusting his diet based on his film roles.

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Ashtami And Navami: Halwa, Puri, Chole, And A Generous Helping Of Nostalgia

For a young girl, Kanjak Puja is almost like a second birthday - a day to dress up, visit neighbourhood homes, enjoy halwa, puri and chole, and be treated like a little princess, just as many of us once were.

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His Family Planted 9,000 Dragon Fruit Saplings. Today, The Farm Earns Rs 2 Crore A Year

Mahesh Asabe's family used to cultivate traditional crops like maize. In 2013-14, Mahesh's father started cultivating dragon fruit after his father read about the crop.

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Video: Russian Tourist Tries Bhel With Masala Chai In Goa, And The Taste Leaves Her Stunned

A Russian woman recently went to a restaurant where the server first suggested pani puri, but she doesn’t like it, so the server recommended bhel and she agreed to give it a try.

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"Bro Doesn't Take Lunch Breaks, He Takes Work Breaks": Gurugram Man's Food Routine Goes Viral

From paneer paratha and macaroni to golgappe and samosas, his food routine includes multiple meals and snacks throughout the day.

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