From Garden To Glass: How Local Flavours Are Shaking Up Cocktails

From garden-to-glass herb infusions to fiery South Indian-inspired twists, India's evolving mixology scene is serving up familiar, homegrown flavors in refreshing new avatars.

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Food Authority Warns Against Using Newspapers For Food Packaging

The new directive follows an incident in Mumbai where a popular vada pav vendor was found using newspapers to wrap food.

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From Pink Walls To 2D Spaces, One-Colour And Themed Cafes Are Taking Over Delhi's Dining Culture

Themed cafés may continue evolving into even more immersive spaces, using food, storytelling, and sensory experiences to maximise appeal. These cafés remain symbols of a changing dining culture.

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World Food Safety Day 2026: Surprising Food Safety Myths And Facts Everyone Should Know

World Food Safety Day encourages people to make smarter food choices and practice safer handling habits.

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From Mogra To Hibiscus, 6 Flowers That Turn Into Refreshing Summer Drinks

Floral drinks work so beautifully in summer because they're light, clean, delicate, and easy to drink during hot weather.

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Matcha Jalebi With Strawberry Lassi? This Bizarre Dessert Combo Has The Internet In Shock

A Delhi woman shared her experience of stumbling upon matcha jalebi and strawberry lassi on an Indian menu.

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Burnt Garlic Noodles For Quick And Tasty Comfort Meal

Whether you need a late-night snack, a quick lunch, or an easy dinner after a long day, this recipe is sure to satisfy your cravings.

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