Kodu translates to horn and 'bale' to bangle in Kannada. This bangle shaped snack is made with rice flour and chickpea flour. There are also versions with maida but most old-timers swear by the...
from NDTV Food - Latest https://ift.tt/3ApnDHE
via IFTTT
Subscribe to:
Post Comments (Atom)
From Roasted Turkey To Salmon Fillet: 5 Last-Minute Christmas Recipes To Save The Day
Plum cakes and hot chocolate mark the arrival of the festive season - Christmas is here! This is the time to enjoy hearty meals with friends...
No comments:
Post a Comment