Wednesday, August 11, 2021

How To Make Elantha Vadai - A Traditional Snack From Tamil Nadu (Recipe Inside)

Elantha pazham is the Tamil name for jujube or ber - a tangy fruit from the buckthorn family that is also called red date.

from NDTV Food - Latest https://ift.tt/3yDKHCr
via IFTTT

No comments:

Post a Comment

Cold Wave Alert: 6 Desi Indian Foods That Keep You Warm From Within

If you are looking to keep yourself warm this chilly season, include these desi and nutritious foods in your diet. from NDTV News Search R...