Baba Ka Dhaba' owner Kanta Prasad is back to working in his old dhaba as his restaurant could not survive the pandemic.
from NDTV Food - Latest https://ift.tt/3z7l11s
via IFTTT
Subscribe to:
Post Comments (Atom)
Cooking With Leftovers: How To Re-Use Cooked Rice: 5 East Tips
One of the biggest struggles with leftovers? Nobody really loves eating the exact same thing twice. Sound familiar? Picture this: a table fu...
No comments:
Post a Comment