Friday, March 5, 2021

Indian Cooking Tips: How To Make Parippu Vadai - Kerala-Style Masala Vada (See Recipe)

One of the most popular teatime snacks of Kerala, masala or parippu vada can be called a crunchier version of the classic medu vada.

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Kartik Aaryan Dines At Delhi's 86-Year-Old Kwality Restaurant, Famous For Its Choley Bhature

Kartik Aaryan was spotted enjoying a meal at the Kwality restaurant in Delhi. Established in 1940, Kwality is a well-known Indian fine-dinin...