Wednesday, March 31, 2021

How To Make Bendakaayi Gujju: A South Indian-Style Bhindi Curry From Karnataka

Belonging to the Karnataka cuisine of the south region, Bendekaayi Gojju is a sweet, tangy and masaledaar dish to prepare for lunch.

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What Is Pashmak? A Short Yet Sweet Introduction To This 'Iranian Candy Floss'

We all recognise candy floss - this delightful treat reminds us of fun fairs and the good old days (when we did not have to worry about suga...