Thursday, February 4, 2021

How To Make Kachagolla, The Softest Bengali Sweet (Recipe Inside)

Kachagolla is one such iconic sweet from the range of sinful Bengali sweetmeats made with chenna as the star ingredient. Yes, kacha golla, rasmalai, roshogolla are all carved out of chenna or paneer.

from NDTV Food - Latest https://ift.tt/3aC0FlG
via IFTTT

No comments:

Post a Comment

7 Mistakes Stopping You From Making The Ultimate Shikanji

Summer can be quite harsh with all the heat, humidity and constant sweating. However, it is also this time of the year that we enjoy some de...