Thursday, February 11, 2021

Ever Tried Gujarati Samosa? Try This Recipe For A Unique Tea-Time Surprise

Samosa, a deep-fried pastry with a golden, crusty exterior is now popular across the country. Many parts of the country have also given it their own local spin

from NDTV Food - Latest https://ift.tt/3tHjgW2
via IFTTT

No comments:

Post a Comment

Thandai Mousse: The Ultimate Fusion Dessert Mixing Indian Flavours With French

Thandai mousse represents something genuinely contemporary. It respects tradition whilst embracing innovation. from NDTV News Search Recor...