Wednesday, November 25, 2020

How To Make Majun (Majoon) - A Classic Sindhi Mithai Ideal For Winters Festivities

A classic mithai among the Sindhis, it is basically a mix of dry fruits, nuts, coconut, milk, sugar et al.

from NDTV Food - Latest https://ift.tt/2HxM5B0
via IFTTT

No comments:

Post a Comment

Watch: Korean Man Enjoys South Indian Vegetarian Food In Seoul Restaurant

Korean food, drama and music have shot to popularity among Indians. When it comes to food, all Korean food fans in India are quite familiar ...