Saturday, September 26, 2020

Outdoor Dining To Space Bubbles: How New York Restaurants Are Coping Post-COVID

COVID-19: New York City's restaurant business is reinventing itself to put the minds of customers at ease. Here's what they are doing.

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Ranchi Entrepreneur Builds Rs 5 Crore Desi Chaap Brand From A Single Food Stall

Arnava Bakshi started Desi Chaap Di Hatti in 2023 with a small stall in Ranchi, focusing on authentic Delhi-style soya chaap. from NDTV Ne...