Friday, July 24, 2020

Indian Street Food: How To Make Vada Pav, Farzi Café-Style

The street-side sensation has also inspired many chefs to come up with many variations, the vada pav-Farzified is one of our favourite takes on the delicious snack.

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This Mughlai Kofta Recipe Is Richer, Creamier And Easier Than You Think

The best part is that you can either air-fry the koftas for a lighter version or deep-fry them for the traditional taste. from NDTV News S...