Thursday, July 9, 2020

Indian Cooking Tips: How To Make Restaurant-Style Chicken Malai Seekh Kebab At Home

Seekh kebabs are a delight to have on the snacks table. Juicy, succulent kebabs tastes heavenly with a tangy chutney. Here's how you can make some creamy seekh kebabs at home without tandoor!

from NDTV Food - Latest https://ift.tt/38CtWv8
via IFTTT

No comments:

Post a Comment

Bhagyashree Savoured A Tasty Masala Dosa For Breakfast At Maha Kumbh

Another day, another page from Bhagyashree's food diaries waiting for your attention. The actress never misses a chance to share glimpse...