Saturday, July 4, 2020

How To Make Bengali-Style Labra - A Flavourful Mix Of Vegetables And Paanch Phoron

Although people majorly think that Bengali cuisine is dominated by macher jhol and bhaat, trust us, it has much more to offer! And one such example is Bengali's famous labra.

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This Mughlai Kofta Recipe Is Richer, Creamier And Easier Than You Think

The best part is that you can either air-fry the koftas for a lighter version or deep-fry them for the traditional taste. from NDTV News S...