Tuesday, June 30, 2020

How To Make Restaurant-Style Dahi Ke Kebab At Home (Easy Recipe Inside)

Dahi ke kebab is a popular snacking option in the menu of almost all Indian restaurants. Crispy and crunchy kebab with melt-in-mouth curd filling is one of the best appetisers you can make at home...

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Watch: Woman Makes Pav Bhaji On AI-Powered Cooking Appliance, Internet Reacts

In the final pav-making process, the woman cut the buns in half and dipped them in a concoction of coriander leaves, butter, spices and oil ...