Thursday, April 2, 2020

This Crispy Baby Corn Pakoda Will Liven Up Your Evening Tea

Baby corn Pakoda is just what is needed to perk up your tea-time. Light, crispy and toothsome - these baby corn pakodas make for a great appetiser and leave the taste buds wanting more.

from NDTV Food - Latest https://ift.tt/2UQTnm6
via IFTTT

No comments:

Post a Comment

What Is Pashmak? A Short Yet Sweet Introduction To This 'Iranian Candy Floss'

We all recognise candy floss - this delightful treat reminds us of fun fairs and the good old days (when we did not have to worry about suga...