Jhunka, also known as pithale, is a popular dish is Maharashtra and neighbouring south-Indian state of Karnataka and also Goa. This upma-like dish is made with besan (gram flour) derived from chickpea...
from NDTV Food - Latest https://ift.tt/2QV6CS8
via IFTTT
Subscribe to:
Post Comments (Atom)
How Much Water Should Pregnant Women Drink? Heres What Expert Says
Proper hydration is crucial for everyone, but it becomes even more important during pregnancy. Water plays a vital role in maintaining the h...
No comments:
Post a Comment