Tuesday, December 10, 2019

Bhajas Of Bengal: 4 Vegetable Fritters From Bengal You Must Try

The range of bhajas you will find in a typical sit-down Bengali lunch or dinner is sure to take you by surprise. Typically made with seasonal veggies or fish, these fritters play their own sweet role...

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The Rise Of The Green Plate: How Plant-Based Foods Are Revolutionising India's Culinary Landscape

Modern plant-based eating goes beyond eschewing meat; it emphasises consuming whole, minimally processed foods derived from plants, excludin...