Tuesday, November 12, 2019

A Study Reveals How Your Genetics May Affect The Way You Taste Food

Do you find karela (bitter gourd), amla (Indian gooseberry) and methi (fenugreek leaves) to be exceptionally bitter? If yes, then your genes may be responsible for this. According to a new study, a...

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What Is Pashmak? A Short Yet Sweet Introduction To This 'Iranian Candy Floss'

We all recognise candy floss - this delightful treat reminds us of fun fairs and the good old days (when we did not have to worry about suga...