Thursday, September 5, 2019

Vegan, Vegetarians At Low Risk Of Heart Disease But Higher Risk Of Stroke

The study has said that while vegan and vegetarian diets may be linked with lower risk of heart diseases, they might be linked with higher risk of stroke.

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This City In The UK Tops Global Food Rankings With Its Diverse Culinary Scene

From buzzing food markets and street eats to Michelin-starred dining, London’s diverse culinary scene has earned it the title of the world’s...