Wednesday, September 4, 2019

Indian Cooking Tips: How To Keep Homemade Ginger-Garlic Paste Fresh For Months

Follow this step-by-step guide to make and store ginger-garlic paste in such a way that it keeps fresh for months together

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Do You Eat Colourful Fryums, Papads? Tamil Nadu Food Department Issues Health Warning

There is a ban on using any artificial colouring agents on papad and related food products, officials note. from NDTV News Search Records ...