Saturday, August 10, 2019

Chef Ranveer Brar Talks About His Inspirations, Favourite Desi Food And More

Brar has not only carved a niche for himself in the culinary world but he's also rubbing shoulders with the creme de la creme of the industry.

from NDTV Food - Latest https://ift.tt/2YEkFB0
via IFTTT

No comments:

Post a Comment

How To Make Vegetable Stock At Home: The Secret Behind Restaurant-Style Flavour

Made with simple ingredients, vegetable stock can enhance the flavour of your soups, curries, and gravies. from NDTV News Search Records F...