Wednesday, July 24, 2019

Indian Cooking Tips: How To Make Gujarati Papad Ki Sabzi At Home 

Many of us see papad as a delectable side dish, but did you know that the crunchy wonder is extremely versatile and can even pass off as a star ingredient in many dishes?

from NDTV Food - Latest https://ift.tt/2SzuVUK
via IFTTT

No comments:

Post a Comment

How To Make Vegetable Stock At Home: The Secret Behind Restaurant-Style Flavour

Made with simple ingredients, vegetable stock can enhance the flavour of your soups, curries, and gravies. from NDTV News Search Records F...