Thursday, May 16, 2019

A Complete Guide To Different Kinds Of Vinegar And Their Usage In Cooking

Vinegar is an acidic liquid that is made by fermentation of foods containing ethanol (like wine and rice) or natural sugar

from NDTV Food - Latest http://bit.ly/2EcZOZc
via IFTTT

No comments:

Post a Comment

What Is Pashmak? A Short Yet Sweet Introduction To This 'Iranian Candy Floss'

We all recognise candy floss - this delightful treat reminds us of fun fairs and the good old days (when we did not have to worry about suga...