Wednesday, March 13, 2019

Want To Reduce Risk Of Cognitive Decline? Eat Mushrooms, Says Study

A new study by researchers at National University of Singapore (NUS) has found that older people who consume more than two standard portions of mushroom per week, have half the risk of developing...

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How Chillies Became Important To Indian Cuisine, Even Though They Aren't Indian

From curries and chutneys to pickles, chilli is everywhere in India today. But its roots lie far beyond the subcontinent. from NDTV News S...