Tuesday, January 22, 2019

A Conversation With Mallika Basu, Author Of 'Masala: Indian Cooking For Modern Living'

Indian-origin food writer Mallika Basu is in the country for the national launch of her book 'Masala: Indian Cooking for Modern Living' (Bloomsbury, 31 May 2018). NDTV Food caught up with her for a...

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Bhindi To Chicken Leg: 6 Viral Samosa Variations To Try On World Samosa Day

World Samosa Day is here! From crispy thread samosas to the viral cramosa, here are some unique variations you can try today. from NDTV Ne...