Enjoy Fresh Ginger Every Time. Viral Video Shows How To Grow Ginger At Home

Whether you're adding a kick to your stir-fry, soothing a sore throat with ginger tea, or baking gingerbread cookies, ginger has a place in every kitchen. But have you ever considered growing your own ginger at home? Well, if you haven't, it's time to dig into this idea because we found a video on Instagram that shows an easy hack to grow your own ginger with just one piece of ginger already lying in your pantry. Wondering whether you should make the effort to grow your own ginger? Well, there are plenty of reasons why it's a brilliant idea!
Also Read: 5 Common Herbs You Can Easily Grow in Kitchen Containers or Pots

Why Grow Your Own Ginger At Home?

1. It's Surprisingly Easy

Let's start with the basics. Growing ginger at home is not as complicated as it may seem. You don't need a green thumb, fancy gardening equipment, or a spacious garden. All you need is a ginger root, a pot or container, a paper towel, toothpicks, some potting soil, and a bit of patience.

2. Fresher, Tastier Ginger

When you grow your own ginger, you have complete control over the growing conditions. You can ensure that your ginger is free from pesticides and other harmful chemicals. Plus, nothing beats the flavour of freshly harvested ginger.

3. Cost-Effective

Have you ever noticed the price of ginger at the grocery store? It's not exactly cheap, especially if you use ginger frequently in your cooking or for its health benefits. Growing your own ginger can save you a significant amount of money in the long run.

Now that you are convinced of growing ginger at home, let's take you through the simple process that we found in a video posted on the Instagram page 'creative_explained'. The creator of the video seemed to have experimented with it himself.
Also Read: Want To Grow Organic Food At Home? Here Are 5 Foods To Start With

How You Can Grow Ginger At Home:

Keep aside a piece of ginger from your pantry. Dip a paper towel in a bowl full of water. Squeeze the paper towel to discard excess water. Then straighten the paper towel and lay it on a flat surface. Place the ginger piece on it in the centre and fold the towel to cover the ginger completely. Next, place a glass upside down on the covered ginger.

After a few days, open the paper towel and you'll see the ginger developing roots or even sprouting. Now grab some toothpicks and stick them all over the ginger piece. Fill a cup with water and place the ginger on it, resting on the toothpicks, with the roots facing downward, touching the water. Place the cup at a place near a window, which gets ample sunlight. In another few days, the ginger will grow a bunch of roots and a stem.

Now take a pot/planter and fill it with soil, plant the ginger ensuring all the roots are covered with soil. Place the planter in your garden. Keep the soil moist and take care of the growing plant. In just a few months, you'll get a whole supply of ginger that you might not even be able to use all!

Watch the video below to see how exactly it is done.
 

View this post on Instagram

A post shared by Armen Adamjan (@creative_explained)

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Now Make Restaurant-Style Gulkand Ice Cream At Home For The Ultimate Dessert Experience

The weather is still outside and ice cream is still our go-to to keep cool and brave the heat. The frozen treat comes in various flavours, which is why we never get bored of it. While vanilla, strawberry, chocolate and more such classic flavours can be easily created at home, why not try something different the next time you plan to whip up flavoured ice cream at home? We are talking about unique flavours that you usually pick at your favourite ice cream parlours or restaurants. Is gulkand ice cream one of them? We are sure it is. The rose-flavoured ice cream always delights our taste buds with its unusual but drool-worthy taste.
Also Read: 5 Mouth-Watering Gulkand Desserts

Gulkand: The Hero Ingredient In Gulkand Ice Cream Recipe

First things first, what is Gulkand? Gulkand, also spelled Gulqand or Gulqand, is a sweet preserve made from rose petals. It's a cherished ingredient in traditional Indian cuisine and has been used for centuries due to its delightful flavour and potential health benefits. The name "Gulkand" itself translates to "sweet rose petal jam" in Persian, giving you a hint of the magic it holds.

Now, imagine taking the sweet, floral essence of Gulkand and infusing it into creamy, velvety ice cream. The result is nothing short of enchanting. Gulkand ice cream combines the creamy richness of ice cream with the fragrant and sweet notes of roses, creating a symphony of flavours.

So, are you ready to recreate a restaurant-style gulkand ice cream recipe at home? We have the perfect recipe for you. And you need just three ingredients for it.
Also Read: Watch - Making Of 2000Kg Gulkand In Factory Stuns Internet

^{Gulkand is used to create many desserts. Image Credit: iStock}

How To Make Gulkand Ice Cream At Home I Gulkand Ice Cream Recipe:

Gather plain vanilla ice cream, gulkand and Roohafza. Yes, that's it! Then all you have to do is mix them together well, and refrigerate till it is set and ice cream infuses the additional flavours. This can take around six hours.

Click here for the complete ingredients list and recipe for gulkand ice cream.

With its rich, creamy texture and the unmistakable fragrance of roses, gulkand ice cream is a dessert that invites you to savour each bite.

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Viral: Ross Geller's 'Sandwich' Meme Turned Into Reality For Someone

Remember that classic episode from the beloved American sitcom F.R.I.E.N.D.S when Ross Geller's precious sandwich was stolen at his workplace? Thanks to its stellar performance and unforgettable script, it has given birth to countless internet memes that we all cherish. Who can forget Ross's iconic dialogue, "Someone from work ate my sandwich," and Chandler's sarcastic reply, "What did the police say?" And of course, the memorable line where he declared, "That sandwich was the only good thing going on in my life." In a real-life twist, a similar sandwich incident unfolded. A post on X (formerly known as Twitter) shed light on this laugh-out-loud situation. According to the post, a woman found her orders repeatedly ending up in someone else's hands. She turned to her workgroup for answers, and one of her colleagues shared a screenshot of the chat in a tweet.
Also Read: UberEats Delivers Food To Space: Here's What They Delivered

In the chat, a woman named Neha S. posed the question, "Hello folks, has someone taken my Subway order from the counter mistakenly? This is the third time it's happened this week." In a surprising twist, another woman named Neha Rai chimed in, saying, "Hi! I'm Neha from the accounts department. I'm sorry; I thought someone was sending it in my name. I went ahead and ate it now." Frustrated Neha S. could only muster an "Arey??" in response to this unexpected revelation. The accompanying text alongside the screenshot humorously summed it up, " Aaj office mein kalesh hua hai [Today, there's chaos in the office.]” 

aaj office mein kalesh hua hai ???????? pic.twitter.com/tWfKfZqgVQ

— Susmita (@shhuushhh_) September 29, 2023

Also Read: Woman Complains About Costly Packaging Charges On Zomato

There were hundreds of hilarious comments under this tweet.

A user wrote, “Aage ki Chat dekhne ke liye Popcorn le liye hai ab upload karo [For the next chat, we've got our popcorn ready. Now, go ahead and upload it.]”

Aage ki Chat dekhne ke liye Popcorn le liye hai ab upload karo

— Weby! ???? (@webkooof1) September 29, 2023

Another user wrote, “This is Nehaverse.!!!”

This is Nehaverse.!!!

— Denil Bharwad (@Ntacid) September 29, 2023

A person questioned, “Did they recreate this scene?”, along with Ross' GIF.

Did they recreate this scene? pic.twitter.com/jVK6mQ13H0

— Sanzzz (@_thatmemergirl) September 29, 2023

Someone said, “Next time she should order an extra spicy sub and give it to Neha from the account.”

Next time she should order extra spicy sub and gave to Neha from account

— Kartik Shah (@mekartikshah) September 29, 2023

What do you think about this incident? Tell us in the comment section below.

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How To Clean Water Bottles And Keep Them Bacteria-Free

In our kitchens, we diligently clean various items like cabinets, jars, and countertops. Yet, we often overlook an essential item—water bottles. These bottles, used in every household, can accumulate stubborn stains and, if left uncleaned for extended periods, become breeding grounds for harmful bacteria, potentially leading to various health issues. Occasionally, these bottles may even develop unpleasant odours. Simply rinsing them with water isn't enough; water bottles require special cleaning. Here, we offer some tips to help you keep your bottles clean and free from bacteria.

Also Read: Cook Smarter, Not Harder: 5 Time-Saving Kitchen Hacks You Need To Try

Utilize Vinegar

Vinegar, a versatile kitchen ingredient, isn't just for culinary use; it's also remarkably effective for cleaning bottles. If your water bottle has an unpleasant odour, mix vinegar with hot water and pour it into the bottle. Allow it to sit for 5 to 10 minutes, then shake the bottle and wash it as usual. Ensure thorough drying after washing.

Harness Baking Powder

Baking powder can be your ally in bottle cleaning. Take 3 to 4 tablespoons of vinegar in a container, add lukewarm water, and create a paste by incorporating 1 tablespoon of baking powder. Place this paste inside the bottle and let it sit for some time. Afterwards, scrub both the interior and exterior of the bottle to remove all stains effectively.

Employ Detergent Liquid

Detergent, a cleaning agent familiar to us, can also be used to clean bottles. Prepare a solution by mixing detergent with water. Pour this solution into the bottle and give it a good shake to ensure thorough cleaning from the inside. Don't forget to clean the bottle's exterior with this soapy liquid. Rinse the bottle meticulously with water.

Embrace the Power of Lemon

For heavily soiled drinking bottles, consider using lemon. Fill your bottle with lemon juice and lukewarm water, leaving it to soak for some time. Subsequently, sprinkle a bit of white salt onto the lemon peel and use it to scrub the bottle's mouth. These techniques can effectively eliminate germs thriving in your bottle.

Turn to Dish Soap

Ordinary dish soap can also be employed to clean your bottles. Apply some dish soap to a scrubbing pad and use it to clean the bottle's exterior. Alternatively, mix a small amount of soap with water, pour it into the bottle, and shake it for thorough interior cleaning. These handy tips allow you to keep your bottles clean on a daily basis.

Also Read:Tamarind Benefits: 5 Interesting Ways To Add Imli To Your Diet (With Recipes)

A Crucial Note: When cleaning plastic bottles, avoid using very hot water; instead, opt for lukewarm water. Additionally, it's advisable to replace water bottles every 5 to 6 months for hygiene reasons. Give these tips a try and let us know which one proved most effective for you.

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Vietnamese Coffee And Longevity: A Toast To Health On International Coffee Day

Vietnamese coffee, renowned for its unique aroma and distinctive flavour, has earned itself a special place among coffee aficionados. Exploring the nexus between Vietnamese coffee and longevity, one uncovers a harmonious blend of tradition, taste, and potential health benefits. Coffee, indeed, has assumed a significant role in the lives of many, and the world is captivated by the diverse coffee traditions and flavours found in different countries. Vietnamese coffee, with its captivating history and unique attributes, offers a particularly intriguing experience. Notably, it distinguishes itself using Robusta beans, known for their higher caffeine content and a more bitter profile compared to the milder Arabica beans. The signature pairing of Robusta coffee with condensed milk is emblematic of Vietnamese coffee culture.
Also Read: Here's How To Brew The Perfect Cup And Choose Best Coffee Type At Cafes

The introduction of coffee to Vietnam, courtesy of a French priest, and the subsequent substitution of milk with condensed milk in the coffee-making process played pivotal roles in shaping Vietnamese food culture. It is fascinating how this simple ingredient swap led to the emergence of a distinct Vietnamese coffee style. Vietnam's status as the largest producer of Robusta coffee and the world's second-largest coffee producer underscores the profound influence of coffee on the country's economy. The central highlands of Vietnam, particularly the Dalat region, are the primary coffee cultivation zones where robusta beans thrive, tailored to suit the Vietnamese coffee style. The delightful flavour notes like mocha and vanilla are likely infused into the beans during the roasting process, adding to the complexity of Vietnamese coffee's taste profile.
Also Read: Coffee Isn't Just A Pick-Me-Up: Learn About Its Amazing Health Benefits

Also Read: Savour Coffee At The New Work-Friendly Cafe: Before British Raj Coffee

For travellers, stumbling upon unique coffee destinations is always a thrill. Moreover, Vietnamese coffee boasts an array of potential health benefits, making it not just a treat for the palate but also a contributor to overall well-being. Packed with antioxidants, Vietnamese coffee aids in shielding cells from oxidative damage, potentially lowering the risk of age-related ailments. Its caffeine content can enhance mental alertness and concentration, ultimately leading to improved cognitive function.

Also Read: Spiced Coffee Recipe

Additionally, savouring Vietnamese coffee in a social setting can have positive impacts on mental and emotional health, fostering social connections and a sense of community. While these health perks hold promise, it's essential to savour Vietnamese coffee in moderation, considering individual sensitivities and health conditions, to fully reap its potential advantages.

Vietnamese coffee stands as a testament to the harmonious blend of tradition
and innovation. It has not only become an integral part of Vietnam's cultural and economic
identity but also offers a dynamic and evolving coffee culture that caters to diverse tastes. With
recent discoveries of potential health benefits, it is not just a flavorful indulgence but also a
contributor to overall well-being. As Vietnamese coffee continues to enchant coffee lovers
worldwide, it exemplifies how a simple beverage can transcend its roots, becoming a symbol of
culture, a source of connection, and a delightful journey through taste and tradition.

Also Read: 13 Best Coffee-Based Recipes | Easy Coffee Recipes

About the author: Vaibhav Bhargava is a chef at CHÔ - Vietnamese Kitchen & Bar.

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Feast On! Exciting Food Festivals Happening In August And September 2023 Across India

August has kicked off with a bang! Most of us have already started planning all the things we'll be doing this month. For foodies, nothing quite compares to the satisfaction of exploring different foods. If you're one of them, we have some exciting news for you. This month, a number of food festivals will be happening all over the country. You can indulge in mouth-watering delicacies along with zesty drinks and music. What else would a foodie want? If you too wish to explore the foodie inside you, we have collated a list of the best ones taking place down below. Get ready to embark on a culinary adventure with your friends and family.

Here Are Some Food Festivals To Enjoy In August And September 2023:

Oktoberfest - K3, JW Marriott Aerocity

Get ready to indulge in Bavaria delights right in the heart of Delhi at JW Marriott Aerocity. Channelling the essence of Oktoberfest at K3 - New Delhi's Food Theatre, JW Marriott promises an unforgettable dining experience this September to all its guests.  Honouring the roots and cultural richness of the annual German fest, JW Marriott has curated an exclusive menu for all the aficionados which will feature traditional delicacies that pay tribute to centuries-old recipes of the region. From succulent bratwurst to delectable strudels, the dishes will be prepared by a team of chefs skilled in German cuisine to ensure an unforgettable gastronomic escapade. To complement these palatable treats, there will be an extensive selection of both German and local beers.  

• What: Inspired Food and Beer Fete 
• Where: K3, JW Marriott Aerocity
• When: September 22nd to 01st October 2023
• Monday-Saturday 7 p.m. to 11 p.m.; Sunday 12:30 p.m. to 3:30 p.m. and 7 p.m. to 11 p.m.

K3, JW Marriott

Around The Globe Food Festival

Experience a whirlwind of international street flavours and cultures at Around The Globe Food Festival in Edesia, an all-day dining restaurant at Crowne Plaza New Delhi Okhla. The 15-day festival will commence on 14th September 2023, featuring over 100 dishes. Munch on New York-style burgers or fork your way through the German Cheese Spaetzle, dig into the African Bunny Chow, or go Mamma Mia over the Neapolitan Pizza. Roll over the Mexican Burrito or get playful with your palate, just like the iconic Turkish Ice Cream - your taste buds are all set to go on a roller-coaster ride of flavours from 20 countries on a cyclic menu.

• What: Around The Globe Food Festival
• Where: Edesia at Crowne Plaza, Okhla, New Delhi
• When: 14th - 28th September, 2023 | 7pm to 11pm
• Cost: INR 2999 + taxes (per person)

Biryani Fiesta, Gulati Restaurant

The iconic Gulati restaurant has organized a Biryani Food Festival at both of their outlets from September 13th to 24th. They will be serving 10 varieties of signature Dum Biryanis, including Murgh Malai Tikka Biryani, Fish Biryani, Paneer 65 Biryani, Mutton Biryani, and Paneer Tikka Biryani, to name a few. All of their Biryanis are accompanied by the quintessential 'Mirch Ka Salan' and their flavoursome 'Burani Raita,' made from roasted garlic cloves.

• What:Biryani Fiesta
• Where: Gulati Restaurant, 6, Pandara Road Market, New Delhi, and Upper Ground Floor, Mega Mall, Golf Course Road, Sector 28, Gurugram
• When: September 13th to 24th, 2023

Photo Credit: Gulati Restaurant

Oktoberfest - The Westin Gurgaon

The Westin Gurgaon, is celebrating the world-renowned Oktoberfest, at Prego, their Italian restaurant. Guests are welcome to experience the world's largest beer festival, right here in the capital city. Prego at Westin Gurgaon is proud to bring the spirit of the festival to the capital city, offering an unforgettable taste of Bavaria. Prego's meticulously crafted menu takes you on a culinary journey and features an enticing selection of traditional Bavarian dishes. Guests can savour an A la Carte menu that includes mouthwatering delights such as Pretzels, Cheese platters, Kartoffelpuffer (potato pancakes), Sausages, Schnitzel, Roast Chicken, Black Forest Cake, and Apple Strudel.
Guests can also choose from a wide selection of imported and draught beers available as part of Prego's multiple packages. Indulge in the finest brews, perfectly complementing the Bavarian flavours and prepare your taste buds for an unforgettable feast.

• What: Oktoberfest
• Where: Prego The Westin Gurgaon
• When: from 15th September 2023 till 3rd October 2023, 6.30 pm to 11.30 pm.

Reflex Bar Brewery And Dining Turns One

Reflex Bar Brewery and Dining is celebrating its 1-year anniversary. Throughout the month of September, guests can enjoy the exclusive street food menu showcasing a fusion of global flavours. The street food menu at Reflex will transport you to the bustling streets of some of the world's most vibrant food destinations. Join them for a month of festivities, delicious food, and great music.

• What: Reflex Bar Brewery And Dining Turns One
• Where: Reflex Bar, Brewery & Dining, M3M IFC, Golf Course Ext Road, Sector-66, Gurugram, Haryana, 122018
• When: Starting from September 9, 2023

Bourbon Month At Dome, Mumbai

Dome at Intercontinental at Marine Drive is celebrating Bourbon Month and paying tribute to the rich history, craftsmanship, and unparalleled flavour of bourbon whiskey with an exclusive cocktail menu. Patrons at this rooftop resto-bar can indulge in special concoctions including Bonnaroo, Jerky Banana, Bitter  Truth, Acer Taiga, Smoky Frog Eye, And Bourbon Pie. There's also a great Buy 3 Get 1 offer you should take advantage of.

• What: Bourbon Month at Dome, Mumbai
• When: 16th - 30th September 
• Where: Dome, Level 8, InterContinental, 135 Marine Drive, Mumbai
• Cost: INR 1250+ taxes 

Oktoberfest at L&S Bistro, Mumbai

L&S Bistro at InterContinental, Marine Drive has an exciting Oktoberfest event you must check out. Experience a wonderful culinary journey filled with Bavarian flavours, hearty food, and a festive atmosphere. The special menu aims to capture the very essence of Bavarian cuisine and will include small plates, large plates, desserts, and much more. Some of the highlights include Crispy Potato Pancakes, Savoury Brezels, Airy Soda Bread Crostini, Colcannon Croquettes, Smoked Salmon Crostini, Chicken Schnitzel, Kasespatzle Pasta, Sauerbraten and flavorful Currywurst. Satisfy your sweet cravings with Schwarzwalder Kirschtorte or a Classic German-style trifle. 

• What: Oktoberfest at L&S Bistro, InterContinental Marine Drive
• Where: L&S Bistro, Level 1, Intercontinental 135 Marine Drive, Netaji Subhash Chandra Bose Rd,  Churchgate, Mumbai
• When: 16th September - 3rd October; 6 pm onwards 

Sovereign Feast

This 10-day food promotion event showcases some of India's best cuisines, carefully selected by a talented team of home chefs. The event is orchestrated by Ruchi Mittal, Maneesh and Vickrham, the brilliant minds behind Desi Connoisseurs, who are celebrated culinary maestros. They will be cooking alongside the culinary titans of HGI Saket to bring you an unforgettable feast. You will get to relish rich flavours from the North West frontier, along with delectable dishes from Bihar and Bengal in the East. They also have Marwari and Rajasthani food on the menu.

• What: Sovereign Feast
• Where: India Grill, 2nd Floor, Hilton Garden Inn New Delhi, Saket
• When: 4th August - 13th August 2023; 7:30 pm to 11:30 pm

Taste The Flavours Of Punjab At The Leela Ambience Gurugram

Embark on a flavour-packed journey in this 10-day pop-up festival as Chef Sweety Singh pays homage to the rich tapestry of Punjabi cuisine at Diya. A symphony of spices and traditions awaits, and each dish tells a heartfelt story of Punjab's culinary heritage. Mark your calendars for an extraordinary celebration of food and culture.

• What: Taste The Flavours Of Punjab
• Where: Diya, The Leela Ambience, Gurugram
• When: 18th August - 27th August, 2023, Lunch 12:30 p to 3:30pm, Dinner: 6:30pm to 11:00 pm

Konkan Food Festival At Blooms, Eros Hotel New Delhi

Find yourself in the epicurean adventure as Blooms, Eros Hotel New Delhi presents the rich culinary repertoire from the shores of Konkan. Blooms, the multi-cuisine all-day dining restaurant offers a meticulously curated authentic Konkani menu including crab preparations, ranges of tangy fish curries and plenty of other delicious dishes that make it an unmatchable coastal food delight. We highly recommend trying the Masala Bhath - spicy Maharashtrian dal. Other must-try dishes are Vegetable Xacutti and Mangalorean Mutton Curry. Don't forget to relish the special desserts. From Goan Dodol to Bebinca and Modak - there's a huge variety to please your sweet tooth.

• When: 18th to 30th August, 2023
• Where: Blooms, Eros Hotel, New Delhi
• Time: 7.00 pm to 11.30 pm

Konkan Food Festival, Bloom

Authentic Punjabi Cuisine By Chef Tikka At Shangri-La Eros New Delhi

Tamra, the all-day dining restaurant at Shangri-La Eros New Delhi, is hosting "Punjabi Flavours Unleashed"- a unique food-tasting event crafted by Chef Tikka Manpreet Singh. The curation includes authentic Punjabi dishes from the pre-partition era such as Tawey da Meat Walla Tikka, Meat Di Chaamp Adrak Walli and more. Additionally, boasting a variety of options for the vegetarian and the non-vegetarian plates, the menu serves Chooran Walli Bhindi, Tikka Singh Da Meat Tarriwala, Murgh Dahi Kali Mirch Walla, Chakunder Moongphali Di Tikki, 2 Din Walli Dal, Ambi Walla Tandoori Paneer Tikka for the main course. To culminate the meal, there is a selection of desserts, such as Rau Di Kheer and Chakunder Da Halwa, and more.

• When: 18th August to 27th August, 2023
• Where: Tamra, Shangri-La Eros, New Delhi
• Price: INR 3000+ taxes per person (Lunch)

'Punjabi Flavours Unleashed' in Tamra

Exquisite Pop-Up Experience, The Lodhi

Embark on an unparalleled gourmet odyssey as Perbacco at The Lodhi, New Delhi, harmonizes its culinary prowess with the renowned Avo's Kitchen from Goa. This exquisite event is set to unite the vibrant essence of Goa's traditional cuisine with the refined ambiance of Perbacco. This transient partnership reveres Goa's quintessential flavours, infusing them with an elevated epicurean finesse that transports diners to sublime realms. Don't miss this opportunity to immerse yourself in a journey of flavours as the very soul of Goan cuisine comes alive.

• What: Exquisite Pop-Up Experience
• Where: Perbacco, The Lodhi, Delhi
• When: 25th August - 27th August, 2023
• Cost: INR 4500 + GST per person, served only during dinner

Rajasthani Food Festival, Fortune Select Global

With an artfully curated menu, captivating ambience, and a variety of cultural elements, the festival promises an authentic experience for each visitor. At the heart of the festival is an exquisite menu featuring a carefully chosen array of authentic Rajasthani delectables. From the famous Dal Baati Churma to the spicy Laal Maas, the menu celebrates the full range of Rajasthani flavours. There are both vegetarian and non-vegetarian options to suit different preferences and dietary needs. Indulge in quintessential Rajasthani desserts like Ghevar, Malpua, and Kulfi for a sweet conclusion to your culinary journey.

• What: Rajasthani Food Festival
• Where: Orchid, The Multicuisine Restaurant, Fortune Select Global, Gurguram
• When: 25th August - 3rd September, 2023
• Cost: INR 3000 + taxes

Special Dim Sum And Kid's Menu, VietNom

Get ready to embark on a tempting culinary journey as VietNom, the iconic Vietnamese restaurant, has launched two exciting and delectable menus, one curated especially for kids and the other featuring a wide range of dim sum. The delectable dim sum menu features an enticing variety of vegetarian and non-vegetarian dim sums, ranging from mushroom cheese truffle dimsums to zucchini gyozas. Whereas the young diners can revel in the joy of choosing between a variety of appetising options, from the classic and beloved French Fries to the whimsical Grilled Chicken in Lemongrass Garlic Sauce, each bite is designed to be a tasteful adventure.

• What: Special Dim Sum and Kid's Menu
• Where: VietNom, outlets in Cyber Hub, Gurugram, as well as Worldmark, Gurugram
• When: Both menus are live until August 31, 2023

Unlimited Dim Sum And Sushi Festival, Taki Taki

Taki Taki, the popular rooftop restaurant in Bangalore, has an exciting festival that features a wide variety of dim sum and sushi dishes, all of which are available in unlimited quantities. The festival menu features a mix of classic and innovative dim sum and sushi dishes, including lobster har gow, ginger mint prawn dumpling, Japanese shumai, truffle edamame silkening dumpling, mushroom gyoza, charsui bao, dragon roll, warm n tender, tofu panda, and yasai tempura maki.

• What: Unlimited Dim Sum and Sushi Festival
• Where: Taki Taki, Bengaluru
• When: August 12 - August 31, 2023
• Cost: INR 899++ (veg dim sum/sushi), INR 999++ (non-veg dim sum/sushi), and INR 1499 (sushi veg & non-veg or dim sum veg or non-veg). Valid only for lunch on Monday-Friday between 12 pm and 4 pm

Dim Sum And Bao Fest

The dim sum and bao fest at Karma Lakeland features an extensive menu with exclusive options for vegetarians and non-vegetarians alike. The addictive aroma of steamed dim sum and freshly baked bao treats your senses. The delicate morsels have been marinated and steamed to perfection to deliver a sumptuous texture. The festival will run through August, welcoming you and your loved ones to embark on a gastronomic exploration that honours tradition with a fusion of creativity and innovation.

• What: Dim Sum And Bao Fest
• Where: Karma Lakeland, NH-8, Sector 80, Gurugram
• When: 10th August, 2023 onwards

Gourmet Burger Festival

Get ready to embark on a mouth-watering journey filled with the juiciest, most decadent burgers that will tantalize your taste buds and satisfy your cravings like never before! The talented chefs have crafted a menu of gourmet burgers that push the boundaries of flavour and creativity. From succulent tenderloin to savory portobello mushrooms, each burger is a work of art that showcases the finest ingredients and culinary expertise. Whether you're a fan of classic flavours or daring combinations, this festival has something to satisfy every palate.

• What: Gourmet Burger Festival
• Where: Café, Hyatt Regency, Delhi
• When: 15th August - 31st August, 2023

The Kashmiri Rhapsody

Get ready to indulge in a unique dining experience that celebrates the rich traditions of Kashmir through two of its most significant cuisines: the Kashmiri Pandit and Wazwaan. 'The Kashmiri Rhapsody' is presented in collaboration with Chef Nalini and Surender Sadhu of Matamaal, India's most sought-after Kashmiri cuisine experts. Embark on this gastronomic expedition and indulge your senses with the finest Pandit delicacies, such as Mutton Yakhni, Gaad Nadur with Mooli, Rogan Josh, and Dum Aloo, all prepared using traditional Kashmiri spices and cooking techniques.

• What: The Kashmiri Rhapsody
• Where: Riwaz, Ritz Carlton, Bengaluru
• When: 2nd August - 10th August 2023

Bao-ssum Monsoon Festival

Ironhill welcomes you to the Bao-ssum Fest in Bengaluru to meet the August monsoon. Sink your teeth into delicious soft baos paired with beers brewed at one of India's largest chains of microbreweries. Pick a seat at any of the picturesque indoor and outdoor seating areas as you munch away on this delectable mouthful and watch the rain wash the city. Come and say cheers to a whole new experience.

• What: Bao-ssum Monsoon Festival
• Where: Ironhill Bengaluru, Marathahalli, Outer Ring Road, Bengaluru
• Cost For Two: INR 2400 (Approx)

Monsoon Brunch

Sheraton Grand Pune invites all its patrons to join them on a journey to explore the diverse monsoon recipes from across the country. The chefs at Sheraton Grand Pune will be bringing to the table a variety of dishes from their parts of the country.  Feast on the Bombil Bhaji from Goa by Chef Siddarth, Bengali Khichuri from West Bengal by Chef Ronnie, Keema Palak Pakoda from Lucknow by Chef Varis, Aloo cha Fatfata from Maharashtra by Chef Smita and Naan Chaap Sandwich from Hyderabad by Chef Krishna.

• What: Monsoon Brunch
• Where: Feast, Sheraton Grand Pune Bund Garden Hotel
• When: 30th July - 13th August (covers dinners for weekdays and brunch on Sundays)
• Cost: INR 1750 + taxes; brunch with food: INR 2250 + taxes; spirited brunch

Back To School Friendship Day Brunch

Mark your calendars for this weekend, as Coriander Kitchen invites you and your closest friends to an extraordinary gastronomic experience offering a broad variety of scrumptious and unique flavours ranging from Asian, Indian, and Western buffets to vibrant and tangy flavours of Delhi Chaat, Jhol Momo, Korean Hot Dog, and Nalli Nihari with Khameeri Roti. You can also experience the joy of live Popcorn stations, French crepe stations, and take a trip down memory lane with the Golawala Chuski Counter, Candies, and Churros Cart.

• What: Back To School Friendship Day Brunch
• Where: Coriander Kitchen, Mangaldas Road, Sangamvadi, Conrad Pune
• When: 6th August 2023

Dehlnavi Food Festival

The Madras Pavilion at the ITC Grand Chola welcomes diners to a 4-day Dehlnavi Food Trail. It offers an experience of some of the most iconic delicacies of Dehlnavi, perfected by the master chefs. Get ready to indulge in mouth-watering dishes such as Purani Dilli Fried Chicken, Dilli Ki Nihari, Bheke Kebab, Matar Paneer Naize, and Palak Rehani, among others. You'll also get to indulge in desserts such as Barf Ki Handi and Khurchan Kheer.

• What: Dehlnavi Food Festival
• Where: ITC Grand Chola, Anna Salai, Guindy, Chennai
• When: 3rd August - 6th August 2023; 7.30 - 11.30 pm

Swiggy Food Festival

Prepare to discover the state's hottest eateries, bakeries, markets, and more, as this season is teeming with fun and flavour. In keeping with previous editions, you can expect to find 40+ unique food stalls serving mouth-watering delectables, electrifying live performances by your favourite artists, fun activities, and an array of delicacies to indulge your senses. Dig into some flavourful varieties of parottas, dosas or vadas. If you're feeling adventurous enough, hog on some sinfully delicious biryani and finish it off with a glass of Jigarthanda.

• What: Swiggy Food Festival
• Where: Island Grounds, Anna Salai Mount Road, Chennai
• When: 20th August 2023

Taste Of Wazwan

During this festival, patrons can expect a symphony of flavours, aromas, and textures, showcasing the finest ingredients sourced directly from the picturesque valleys of Kashmir. The festival will feature an array of meticulously prepared traditional vegetarian and non-vegetarian options like Chicken Yakhni, Chaaman Qaliya (Paneer), Mujj Gaad (fish), Saffron Rice,  Marchawangan Korma (Mutton), Palak Nadur, Havan Daal (daal), Dum Aloo, and Gaad Nadur (fish), to name a few. Guests can also indulge in a variety of traditional desserts, such as Kong Phirni and Shufta, offering a sweet ending to this gastronomic journey.

• What: Taste Of Wazwan
• Where: JW Kitchen, JW Marriott Kolkata
• When: 4th August - 13th August 2023;  Dinner -7:30 pm -10.30pm
• Cost: : INR 2550 AI ( Food Buffet with Curated Mocktails )

The Dot Cocktails And Food Fest

Daddy Of Tastes Brings you a one-of-a-kind, amazing experience of amazing cocktails matched with some lip-smacking snacks. From spicy to sweet, there's something to suit every palate. A weekend that's all about family, friends, cocktails, food, amazing artists, games, and networking. You get to choose from an impressive variety of fifty cocktails and sixty snacks.

• What: The Dot Cocktails And Food Fest
• Where: DOT Stage, Daddy Of Tastes, Gurugram
• When: 25th August - 27th August 2023

 Monsoon High Tea Festival

Indulge in the ultimate tea lover's paradise with the Monsoon High Tea Festival, where you can savour an array of aromatic and soothing teas to complement the rainy season perfectly. From classic blends to exotic varieties, there's a cup for every discerning tea enthusiast. Not only this, but you also get to enjoy a delectable assortment of savoury and sweet treats that capture the essence of monsoon flavours. From crispy pakoras to steaming hot chaat, each bite will be a burst of pure joy.

• What: Monsoon High Tea Festival
• Where: Atrium Deli, Ramada Gurgaon Central
• When: 4th August - 15th August 2023

Vietnamese Food Festival At Novotel Mumbai International Airport

Novotel Mumbai International Airport is hosting an exciting Vietnamese Food Festival you should check out. Executive Chef Huyen Nguyen from Pullman Phu Quoc Beach Resort has curated an extraordinary culinary experience. You can taste dishes like the iconic Banh Xeo (Vietnamese Crepe) and the tantalizing Banh Mi (Vietnamese Baguette) prepared by Chef Huyen herself. The festival also has live stations featuring a range of beverages, from the refreshing Dua Tuoi (Fresh Coconut) to the aromatic Nuoc Sam (Herbal Tea), along with the innovative fusion Pho Cocktail. As you indulge in these delicious delights, enjoy live instrumental music inspired by Vietnam.

Attendees will also be treated to an artistic showcase, courtesy of a partnership with The Asian Art House. Thus, you can immerse yourself deeper into Vietnamese culture, through this celebration of food, art as well as music. The festival is the 2nd episode of 'Visiting Maestros presented by Food Exchange Mumbai, Novotel Mumbai International Airport.

• When: Friday, 25th August to Saturday, 2nd September 2023
• Where: Food Exchange Mumbai Level: 1 at Novotel Mumbai International Airport
• Price: INR 2295+ plus taxes (dinner only)
• Reservations: +91 8657868650 / +91 8657868756

'Evolving Sushi' - A Specially Curated Sushi Event At Conrad, Pune

Conrad Pune is offering sushi lovers the opportunity to embark on a delightful culinary journey from the 8th to the 17th of September. The exclusive sushi extravaganza lunch and dinner has been curated by the renowned Chef Roshan Dhal. Diners can experience incredible flavours, textures, and artistic presentations that promise to redefine the sushi landscape. Sake pairings have been expertly chosen to complement each exquisite creation.

• What: Sushi Odyssey
• Where: Masu and Koji, Conrad Pune
• When: 8th to 17th September
• Time: Lunch: 12:30 pm to 4 pm | Dinner: 8:00 pm onwards 
• Reservations: 02067456745 or +91 9168603850 

The Great Sushi Fiesta

Celebrate Japan's rich culinary heritage, masterfully curated by YouMee's expert team of chefs. They have meticulously crafted a wide array of sushi rolls that impeccably capture the essence of both traditional and contemporary Japanese cuisine. Prepare to be enchanted as YouMee showcases an exceptional selection of handcrafted sushi rolls, each thoughtfully prepared with the freshest and finest ingredients. Whether one is a seasoned sushi aficionado or a first-time explorer of this ancient Japanese delicacy, the festival menu is tailor-made to please every discerning palate.

• What: The Great Sushi Fiesta
• Where: YouMee outlets in New Delhi, Gugraon, Pune, and Bangalore
• When: 14th August - 2nd October 

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Love Poha? Here's How To Have It On Weight Loss Diet

Poha - This humble Indian dish is a regular in almost every kitchen. Light, easy to make and delicious - poha is all we want in a good meal. But those on a weight loss diet, often void having poha as it is made from rice, actually flattened rice. The fear of carbs intake pushes poha back on our weight loss diet menu, even tough we keep craving for it. If you relate to this, we have some good news for you, Poha, after all, is not bad for weight loss! If you don't believe us, let's hear it out from experts.
Also Read: Kanda Poha, Tari Poha And More: 5 Maharashtrian Poha Recipes You Don't Want To Miss

Clinical & Lifestyle Nutritionist Tripti Tandon said in one of her Instagram posts, "Poha - have it for breakfast, lunch or dinner; it's fantastic for any meal. It is lighter on the tummy and lighter on the scale.

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A post shared by Nutritionist Tripti Tandon (@ieatright_triptitandon)

Now, let's talk about the health benefits that poha offers if made in healthy way.

Benefits Of Poha For Weight Loss:

Low in Calories:

Poha is relatively low in calories, making it an excellent choice for those looking to shed weight. One cup of cooked poha contains only about 250 calories, allowing you to enjoy a satisfying meal without overindulging.

High in Fibre:

Fibre is your best friend when it comes to weight loss, as it keeps you feeling full for longer periods. Poha is rich in dietary fibre, which aids in better digestion and helps prevent unnecessary snacking between meals.

Good Source of Protein:

Protein is essential for muscle repair and growth, and poha provides a moderate amount of it. Including protein in your diet helps maintain muscle mass while losing fat, which is crucial for successful weight loss.

Rich in Vitamins and Minerals:

Poha contains essential vitamins and minerals like iron, vitamin B, and folate. These nutrients play a vital role in maintaining overall health and energy levels, which are essential during your weight loss journey.

Dr. Snehal Adsule, in an Instagram post, shared how poha is great for weight loss and the right ways to eat it. 

Also Read: Quick Breakfast: This Delicious Microwave Poha Recipe Will Save You Time

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A post shared by Dr. Snehal Adsule (MD) (@drsnehal_adsule)

Tips for Enjoying Poha on Your Weight Loss Diet

• Poha is a wholesome meal. But that doesn't mean you can have it every day or can eat it in large quantities. Portion control is the key whenever it comes to any food.
• To make it protein rich or more fulfilling, you can add soya chunks, and veggies or you can have it along with sprouts or egg whites.
• It's always better than these muesli and quinoa and other whole grains flooding the Indian market and being promoted as 'healthy and nutritious.
• So maybe once a week, you can have poha without worrying about weight gain or feeling guilty about it. 

The nutritionist concluded, "There's nothing in Poha that is fattening. And no particular food has the power to make you fat. It's your overall diet that matters. So, make sure you make your diet plan in such a way that you can incorporate Poha & still can lose weight."

Now, try these healthy poha recipes which you can have in your weight loss diet.
 

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