Anushka Sharma Starts The Year On A Healthy Note - Here's What She Ate

Anushka Sharma, an actress and producer, has frequently won our hearts with her culinary indulgences. From indulging in a variety of regional delicacies to simply devouring the snack alongside her evening brew, Anushka and her stories have left us slurping on many occasions. She continued the custom by giving us a sneak peek of how she rang in the new year 2023. And believe us when we say it was everything healthy and delicious. She began the day with a hot cup of black coffee and a healthy dessert, according to her Instagram story. "Starting the year on a healthy note," she captioned the photo. Take a look at the following story.

Also Read: 5 Weight-Loss Friendly Desserts Ready in 15 Minutes

This is not the first-time actress-producer Anushka has shared her love of coffee. Every now and then, she shares a picture of her cuppa along with some delicious food. As she frequently gives us glimpses of her exercise regimen and foodie adventures, the actor is very motivated to continue on her health journey. We frequently see her eating nutritious dishes from various cuisines. For instance, we couldn't help but slurp when the diva decided to gorge herself on Kolkata's famous jhalmuri. Read about it here.

Anushka Sharma is an ardent supporter of healthy and clean eating, and she has repeatedly demonstrated her commitment to a better planet and environment. Her many food stories all point to cruelty-free and sustainable diets. What are your favourite Anushka Sharma food moments from the past year? Please let us know in the comments section below.

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Sara Ali Khan's "Sunday Funday" In New Year Was All About Asian Food

Sara Ali Khan is on a vacation with her brother Ibrahim Ali Khan and friends in London. Going by the Instagram updates, the brother-sister duo had a gala time welcoming the new year in London. We all would agree that celebrations are incomplete without good food. And, for Sara, happiness came on an Asian platter. She devoured a delectable spread but shared a picture of just one dish on Instagram Stories. Yes, we agree it's not fair. But that snap was enough to make us crave Asian cuisine. Wondering what it was? Juicy and glossy shrimps. Re-sharing the pictures shared by her friend Kamya Arora, Sara added a gif reading “Sunday Funday.”

Also read: Inside Sara Ali Khan's Christmas Binge With Mom Amrita Singh

Sara Ali Khan also paid a visit to the Winter Wonderland in London. In another post on her Instagram Stories, which was also originally shared by Kamya Arora, we got a sneak peek of the carnival. The collage featured a winter favourite indulgence: a glass of hot chocolate. Take a look:

Is it just us or did Sara Ali Khan's food shenanigans left you too with hunger pangs? Oh, it did? Well, then, read on. We have handpicked a number of dishes that will serve your cravings in the best way possible. Let's get started.

1. Popcorn Shrimp 

Popcorn shrimps act as a perfect finger food snack. Can we call it a delectable indulgence? Serve it with a dip of your choice. Get the recipe here. 

2. Japanese Prawn Tempura 

Crispy, crunchy and perfect - this is what comes to our mind when we talk about the classic prawn tempura. Trust us, this dish will take your taste buds on a joy ride. Serve it with soy sauce. Click here for the recipe. 

3. Asian BBQ Chicken 

Are you ready to fire up the grill? This sweet yet tangy BBQ chicken is a hot favourite among kids. Serve it with some fried rice and wait for your little one's million-dollar smile. Recipe here. 

4. Grilled Fish 

Raise your hand if you are a big fan of fish.  At least, we are. And, this recipe is just what we need to add some flavours to our boring Monday. Tip: Serve these melt-in-your-mouth fish fillets with a tangy dressing. Click here for the full recipe. 

5. Asian Peanut Butter Noodles 

A bowl full of flavoured peanut butter noodles will definitely satisfy your Asian food cravings without fail. Best part? It is super easy and quick to make. Recipe here.

Thank you Sara Ali Khan for reviving our love for Asian cuisine. 

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Karisma Kapoor Gives Healthy And Colourful Start To New Year 2023 - See Pic

New year 2023 is here and we all are spending the first day (of the year) in the most positive way possible. While some are spending time with family and friends, some are organising home to start things afresh. Some also sit back and plan how they want they want the year ahead to look like. Basically, the idea is to spread good vibes for a healthy start. It seems to be the same for Bollywood actor Karisma Kapoor. She also started the first day of the year 2023 on a very good note. Wonder how we got to know that? We suggest, check out her latest stories on Instagram.

Karisma Kapoor is super active on Instagram and enjoys a fan following of 7.6 million people. If you follow her on the photo-sharing app, you will find Karisma sharing stories and posts featuring slices of her daily life. She shares about her work, family, vacations and more. Currently, the actor is on a trip (to an unknown location) and has been sharing glimpses of the same, every now and then. Keeping up with the tradition, she also gave us sneak peek into how she started the New Year 2023. And trust us, it was all things healthy and wise.

From the first Insta-story, we got to know that she started the day with a hot cup of coffee. "Good morning 2023," she captioned the story.

Also Read: Karisma Kapoor Treats Herself To A Lunch Feast That Looked Fit For Royalty

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Then, she went on to share a picture of her morning meal and it was a healthy platter of fruits. The platter included pineapple, watermelon, dragon fruits, blueberries and strawberries. "Here's to a colourful start to the year...Hello 2023," she wrote alongside.

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In another story, we could see her spending a relaxed and quite weekend by a pool-side. She was seen enjoying a glass of soft drink, while soaking the sun and reading book. "Vibing," the caption read.

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Doesn't it look like a perfect start to the year? How did you spend the first day of 2023? Do let us know in the comments below.

Happy New Year 2023, guys!

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How To Make Lucknowi-Style Kabab Paratha For A Delicious Weekend Treat

Kabab is one popular Mughlai treat that is a hit among all. It's juicy, succulent, and bursting with flavour. Whether they are served as an appetiser at a party or consumed as an evening snack, kababs capture our attention and satiate our souls like no other food in the world. The best part is that you can make kababs from a variety of vegetarian and non-vegetarian options. You can try new things and be creative with kababs. Here, we offer you one interesting recipe that both vegetarians and non-vegetarians can enjoy. It is called Lucknowi-style kabab paratha. This paratha is slightly different from the traditional paratha recipe. It comes with a delicious stuffing of kebabs, onions, and various chutneys!

We guarantee that once you make this recipe, you'll crave for it every now and then. And why not? After all, how can a dish that uses kebabs as a key component go wrong?! For this paratha, vegetarians can use chana dal kebab, while meat eaters can use galouti kebab. Without further ado, let's learn how to make it.

Also Read: High-Protein Kebab: 5 Healthy Kebab Recipes You Can Make To Sate Your Craving

Lucknowi-Style Kabab Paratha Recipe: How To Make Lucknowi-Style Kabab Paratha:

Begin by preparing the kebabs. You can also prepare kebabs ahead of time to save time and effort. Here's the recipe for chana dal kebab. Click here for the galouti kebab recipe.

After the kebabs have finished cooking, knead the dough with all-purpose flour, salt, curd, baking soda, and a little oil. Set the dough aside for 30 minutes after kneading. Turn the pan upside down and keep it on the gas to make paratha. This is known as ulta tawa paratha. It has a slightly sweet aftertaste that complements kormas and kebabs. This bread, made famous by the legendary "Tunde Miyan," can be found on every street in Lucknow. Click here for the complete recipe.

When the paratha is done, spread the kababs on it by mashing them all over. Top with pudina chutney, tamarind chutney, and a few onion rings.

For more Lucknowi Kabab recipes, click here.

If you love Mughlai cuisine, click here for some of our best recipes.

Try this out and let us know how you all liked it in the comments section below. For more such delicious recipes, stay tuned! Happy Cooking!

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This Punjabi-Style Gud Ka Halwa Is Ideal For Warm And Sweet Winter Indulgence

If there is one dessert that holds a special place in our heart, it has to be halwa. For most of us, it also brings back a lot of childhood memories. Just the aroma of a ghee-laden halwa being cooked in our kitchen is enough to make our mouths water. This decadent sweet is one of the most preferred desserts at the end of every meal. Its rich and creamy texture is what excites our taste buds. It is made using traditional ingredients and you'll find an endless variety of halwas to choose from. Whether it's the classic atte ka halwa, sooji ka halwa or moong dal halwa, they all taste equally divine! Adding to the list, here we bring you a mouth-watering gud ka halwa recipe right from the streets of Amritsar, Punjab.

Gud ka halwa is a winter-special dessert that is made using semolina, jaggery, fennel seeds, saffron, butter, dry fruits and milk. Gud is considered to be a superfood and helps cleanse our system from within. This  natural sweetener gives the halwa its unique taste and vibrant orange colour. This easy halwa recipe can be prepared whenever you're craving something tasty and healthy. It's just the perfect dessert to indulge in over the weekend. Check out the recipe below:

Also Read: Fancy A Sweet Paratha? Try This Punjab-Special Gud Paratha Recipe In Winter

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Gud Ka Halwa Recipe: How To Make Punjabi-Style Gud Ka Halwa:

To begin with, we first need to roast semolina (suji) in ghee. For this, melt some ghee in a pan. Add fennel seeds and cook until they crackle. Now, add semolina to the pan and cook until it turns golden brown. (Make sure to keep the flame on low).

To prepare the jaggery syrup, take another pan and heat water in it on medium flame. Once it comes to a boil, add gud and let it dissolve. Allow it to simmer for some time so that the jaggery-water mixture thickens.

Next, add this jaggery-water mixture to the roasted semolina. Cook on low flame for around 3-4 minutes and then add the saffron and milk. Once it begins to thicken, add the dry fruits and cook for another 2-3 minutes. Serve hot and enjoy!

For the complete recipe of Punjabi-style gud ka halwa, click here.

For more halwa recipes, click here.

Make this delicious halwa for your loved ones and let us know how they liked its taste in the comments below.

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New Year 2023: 7 Detox Tea Recipes After New Year's Eve Bingeing

New Year brings joy, new opportunities, and a reason to go all-in at gatherings and parties. Most of us never hesitate to try out every item available in the buffet, while others don't move from the bar counter and guzzle down bottle after bottle. While we have our best time during such indulgence, one should not forget that this can have an adverse impact on our health in the long run. Hence, it is important that you flush out the toxins from your body. Sipping some detox tea is one of the ways you can clean the system from the inside. Detox teas are a blend of different ingredients and spices that have medicinal properties. These teas can help you get rid of the harmful toxins that get accumulated in your body after binge eating and drinking. So, here we are with some detox tea recipes that you can try after the New Year's Eve party.

Also Read: Detox Drink: How To Make Cumin-Coriander-Cardamom Tea To Keep Bloating At Bay

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Here Are 7 Detox Tea Recipes To Try:

Ginger-ajwain-lemon tea:

Infused with the flavours and medicinal properties of ginger, ajwain, and lemon, this tea is one of the easiest ways to detoxify yourself. You can have it in the morning after partying late at night. This will not only detoxify your body, but also boost your metabolism, which can further help in losing weight. Here is the recipe.

Detox haldi tea:

The healing properties of turmeric are quite well known. Mix it in hot water along with some other ingredients [black pepper and ginger] and you get a perfect drink with loads of antioxidants. It cleans your liver and also boosts your immunity by improving liver function. Recipe inside.

Cumin-coriander-cardamom tea:

This detox tea has all the ingredients you need to flush the toxins out of your body after the New Year celebrations. Besides detoxifying, the drink also acts against issues like acidity, bloating, loss of appetite, and nausea. Click here for the recipe.

Ajwain-jeera tea:

Once you are done binge eating at gatherings, this is the tea that will help you get rid of the toxins. Both ajwain and jeera are widely used in Indian cooking for their health benefits. Taking this combination in the morning will help in detoxification and boosting metabolism. Recipe is here.

Cinnamon-clove green tea:

Green tea has been popularised as a drink that can aid healthy weight loss. But by adding cinnamon and clove, you can turn the tea into a detox drink. It also promotes weight loss. Click here.

Amla-ginger tea:

Looking for a healthier alternative to your usual black tea that also helps detoxify the body? Try this amla-ginger tea which is loaded with antioxidants and anti-inflammatory properties to prevent free-radical damage in our bodies. Recipe is here.

Masala green tea:

Topping up your green tea with cinnamon sticks, cloves, freshly grated ginger, and lemongrass among others enhances its medicinal properties manifold. It helps clean the body from the inside, regulates metabolism, and boosts immunity. Click here for the recipe.

Have an amazing New Year 2023, everyone.

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Happy New Year 2023: 5 Tips To Start Your Year With Organized Kitchen

It's a new year; meaning, it's time to make new resolutions and look for new opportunities to reset your life. How about starting it at home in your kitchen? This year, if you are planning to cook more, then you must have your kitchen well organised. That's right. An organised kitchen not only helps save time (in the kitchen), but also motivates us more to cook more often. Fret not, setting up your kitchen is not rocket science; all you need is some pre-planning. And that's exactly why we are here! We will take you through some quick tips that will help you organise the kitchen without any effort.

Also Read: Kitchen Tips: 6 Underrated Kitchen Tools To Increase Your Efficiency 

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How To Organise The Kitchen | 5 Quick And Easy Tips For Kitchen Organisation:

1. Get Rid Of Extra Elements:

First and foremost, check all your tools, appliances, utensils and storage boxes. The ones that are worn out or not working well should be thrown out. It is important to make space for everything you need on a daily basis. A cluttered pantry can be really messy!

2. Clear The Counters:

After making space, now segregate the racks into sections - one for small appliances, one for large appliances, one for dishes and bowls and one for cups and mugs. Then on the spice rack, separate the dry ingredient jars from the liquid ones.

3. Take Inventory Of Food:

Now, make a note of the food ingredients you have and the ones you need. Accordingly, go to the nearby grocery store and buy the products. It is always advised to avoid stashing extra spices in your pantry.

4. Label The Jars:

Let's agree, it gets tough to find the right spice (to add to the food) when you are in a hurry. So, we suggest, taking some time and labelling all the jars. This will help you avoid any kind of fuss while cooking.

5. Create Waste Bin Space:

While organising our kitchen, we often miss out on this important part. It is important to create a proper space to dump the trash. Make two different bins for dry waste and liquid waste and dispose of them on a regular basis. Always remember to maintain hygiene in the kitchen is of utmost importance!

Now that you have these quick tips handy, we suggest following them and organising your kitchen like a pro.

Have a happy and healthy New Year 2023, everyone!

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