Tuesday, October 1, 2019

Indian Cooking Tips: Follow This Quick And Easy Hack To Peel Almond Skin Easily

There are times when you'd find it hard to pull off the skin from the nut, ultimately making it break from within. To make the entire process easy and hassle-free for you, we've got a super-easy hack...

from NDTV Food - Latest https://ift.tt/2nnYWf5
via IFTTT

Durga Puja 2019: Delightful Chocolate Sandesh Recipe For Pujo (Video Inside)

Sandesh (or shondesh) is a dessert that originated in Bengal and any Bengali celebration is incomplete without it. Learn how to make chocolate sandesh at home with this video recipe!

from NDTV Food - Latest https://ift.tt/2mxgxRi
via IFTTT

Navratri 2019: How To Make Kuttu Ki Puri For Navratri Vrat This Year (Recipe Inside)

Since it is not permitted to consume atta (whole wheat flour) or maida (refined flour) during fasts, many people use buckwheat flour to make pooris to pair with their curries and sabzi.

from NDTV Food - Latest https://ift.tt/2mCbCia
via IFTTT

Reducing Red Meat Intake By Half Can Reduce The Risk Of Heart Diseases; Says Study

The findings suggest that even by bringing down the consumption of red meat by half, you can reduce the risk of developing heart diseases.

from NDTV Food - Latest https://ift.tt/2oSR7yu
via IFTTT

Navratri 2019: When Is Ashtami? Significance, Puja Timings And Prasad

In many households, Ashtami is celebrated with much fervour. It is also considered as the most important day of Durga Puja by Bengalis.

from NDTV Food - Latest https://ift.tt/2nlNz7q
via IFTTT

Watch: How To Make Restaurant-Style Fried Rice At Home (Video Inside)

The best part about making this fried rice recipe is that it contains a variety of vegetables that come loaded with nutritional benefits. Just finely chop them to get a perfect crunch and you're good...

from NDTV Food - Latest https://ift.tt/2oOFmZH
via IFTTT

Monday, September 30, 2019

Navratri 2019: Make This Healthy Kuttu Papdi Chaat For Evening Hunger

This papdi made with kuttu flour is baked. Yogurt, pomegranate and ginger bring their own flavours plus healthful properties to this delectable dish.

from NDTV Food - Latest https://ift.tt/2mqQprc
via IFTTT

Why Does Aloo Sabzi Become Dry When Reheated? I Tested Different Ways To Bring It Back

I thought reheating aloo sabzi would be easy until I kept ending up with potatoes that were dry, crumbly and nothing like the original dish....