How To Cook Chicken Properly In An Air Fryer: A Practical Guide For Indian Kitchens

Air-frying chicken: Unlike potatoes or frozen foods, chicken is a protein. It browns differently, releases fat as it cooks, and needs to be handled carefully from both a texture and food-safety point of view.

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No-Bake Oat Bars: A High-Protein Breakfast You Can Prep In Minutes

No-bake oat bars are honestly one of the smartest breakfast hacks you can adopt. They solve so many problems at once: time, nutrition, budget, taste, and convenience.

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Watch: Japanese Ambassador Ono Keiichi Enjoys The "Best Pizza" In India "So Far"

Japanese Ambassador Ono Keiichi was spotted dining at a Bengaluru restaurant, founded by Japanese entrepreneurs.

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6 Fool-Proof Tips To Make Perfect Maharashtrian Thecha At Home

With these simple but effective tips, you can create a spicy, vibrant and perfectly textured thecha that brings a burst of flavour to every meal.

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6 Silly Mistakes That Can Spoil Your Homemade Chilli Chicken

While it isn't difficult to make at home, a few common mistakes can easily affect its taste and texture. Avoiding these errors will help you prepare delicious, restaurant-style Chilli Chicken every time.

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Budget 2026-27: What Will Be Cheaper, And Costlier Now In The Food And Beverage Sector

The latest budget brings significant shifts for kitchens and F&B industry. Here is a complete breakdown.

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