Friday, December 25, 2020

Peerkangai Kootu, This South Indian Stew Is A Treasure Of Protein And Fibre

South Indian Recipes: Peerkangai Kootu is semi-thick preparation that is made with peerkangai or ridge gourd, moong dal and grated coconut.

from NDTV Food - Latest https://ift.tt/37Nswzd
via IFTTT

No comments:

Post a Comment

4 Easy Cold Coffee Recipes By Chef Ranveer Brar To Try At Home

While many people have their own way of making it, there are also a few well-known variations that you can try based on your taste. from N...